Easyinternationalmiddle easterndipvegetarian
Hummus
Creamy Middle Eastern chickpea dip
15 minutes
6 servings
Easy
Ingredients
For 6 servings
- Canned Chickpeas400 g
- Tahini60 g
- Lemon Juice3 tbsp
- Garlic2 cloves
- Olive Oil3 tbsp
- Cumin0.5 tsp
Instructions
- 1
Blend Tahini
Blend tahini with lemon juice until smooth
2 min
- 2
Add Chickpeas
Add chickpeas and blend until creamy
5 min
- 3
Season
Add garlic, cumin, drizzle with olive oil
2 min
Cooking Tips
- Remove chickpea skins for smoother texture
- Serve with warm pita