Mediumasiankoreannoodlesvegetables

Japchae

Name: Japchae
Total time: 35 min
Yield: 4 servings
Cuisine: asian
Ingredients: 200 g Sweet Potato Noodles; 150 g Beef Strips; 100 g Spinach; 1 pcs Carrot; 5 pcs Shiitake Mushrooms; 3 tbsp Soy Sauce; 2 tbsp Sesame Oil

Korean glass noodles with vegetables and beef

35 minutes

4 servings

Medium

Ingredients

For 4 servings

Sweet Potato Noodles200 g
Beef Strips150 g
Spinach100 g
Carrot1 pcs
Shiitake Mushrooms5 pcs
Soy Sauce3 tbsp
Sesame Oil2 tbsp

Instructions

1
Cook Noodles
Boil noodles, drain and cut
10 min
2
Stir Fry
Stir fry each ingredient separately
15 min
3
Combine
Mix everything with seasonings
5 min

Cooking Tips

Can be served warm or cold
Garnish with sesame seeds

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Cook Noodles

Stir Fry

Combine

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