Easyasiankoreansoupspicy

Kimchi Stew

Name: Kimchi Stew
Total time: 25 min
Yield: 2 servings
Cuisine: asian
Ingredients: 200 g Kimchi; 150 g Pork Belly; 200 g Firm Tofu; 2 stalks Green Onion; 1 tbsp Korean Chili Flakes

Spicy Korean stew with kimchi and pork

25 minutes

2 servings

Easy

Ingredients

For 2 servings

Kimchi200 g
Pork Belly150 g
Firm Tofu200 g
Green Onion2 stalks
Korean Chili Flakes1 tbsp

Instructions

1
Sauté
Sauté pork and kimchi until fragrant
5 min
2
Simmer
Add water and simmer
15 min
3
Add Tofu
Add tofu and green onion, cook briefly
5 min

Cooking Tips

Use aged kimchi for best flavor
Serve bubbling hot

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Sauté

Simmer

Add Tofu

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