Chicken
Chicken is one of the most versatile and popular proteins worldwide. It can be prepared in countless ways and is a staple in many cuisines.
Shelf Life
How long it lasts under different storage conditions
Refrigerator
1-2 days (raw), 3-4 days (cooked)
Freezer
9-12 months (raw), 2-6 months (cooked)
Nutrition Facts
Per 100g/100ml serving
165
Calories
31g
Protein
0g
Carbs
3.6g
Fat
Storage Tips
- Store raw chicken on the bottom shelf of the refrigerator to prevent drips
- Keep chicken in its original packaging or wrap tightly in plastic wrap
- Freeze chicken within 2 days of purchase for best quality
- Thaw frozen chicken in the refrigerator, not at room temperature
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